The Food and Drug Administration (FDA) has apparently signaled its intent
to proceed with an experimental study of consumer responses to nutrient
content claims on fortified foods by issuing a notice of the proposed collection
of information to the Office of Management and Budget. First announced
in the August 15, 2012, Federal Register, the study would involve 7,500 adults
asked to complete a 15-minute web-based survey designed to gauge their
responses “to expressed and implied nutrient content claims on the labels of
snack foods such as cookies, carbonated beverages, and candy.”

“The study is a part of the Agency’s continuing effort to enable consumers
to make informed dietary choices and construct healthful diets,” concludes
FDA, which has estimated the total burden of this information collection at
3,099 hours. “Results of the study will be used primarily to inform the Agency’s
understanding of how claims on the packages of fortified food may affect
how consumers perceive a product or a label, which may in turn affect their
dietary choices.” See Federal Register, August 22, 2013.

 

 

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For decades, manufacturers, distributors and retailers at every link in the food chain have come to Shook, Hardy & Bacon to partner with a legal team that understands the issues they face in today's evolving food production industry. Shook attorneys work with some of the world's largest food, beverage and agribusiness companies to establish preventative measures, conduct internal audits, develop public relations strategies, and advance tort reform initiatives.

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