GAO has launched a new “Urgent Issues” Web page that outlines food safety priorities and possible government actions to secure the national food supply. According to GAO, “the fragmented nature of the federal food oversight system undermines the government’s ability to (i) plan more strategically to inspect food product process, (ii) identify and react more quickly to outbreaks of foodborne illnesses, and (iii) focus on promoting the safety and integrity of the nation’s food supply.” The government watchdog also urges the executive branch to “reconvene the President’s Council on Food Safety” and “develop a government-wide performance plan that is results-oriented and provides a cross-agency perspective to help ensure agencies’ goals are complementary.” In addition, GAO calls on Congress to “commission the National Academy of Sciences or a blue ribbon panel to conduct a detailed analysis of alternative organizational food safety structures” and “enact comprehensive, uniform, and risk-based food safety legislation.”

About The Author

For decades, manufacturers, distributors and retailers at every link in the food chain have come to Shook, Hardy & Bacon to partner with a legal team that understands the issues they face in today's evolving food production industry. Shook attorneys work with some of the world's largest food, beverage and agribusiness companies to establish preventative measures, conduct internal audits, develop public relations strategies, and advance tort reform initiatives.

Close