OEHHA Announces Public Workshop and Comment Deadline on Regulation to Give Food Retailers Prop. 65 Warnings Guidance

California EPA’s Office of Environmental Health Hazard Assessment (OEHHA) has scheduled a public workshop on December 3, 2008, to discuss how food retailers can provide warnings about foods containing chemicals that are listed under Proposition 65 as chemicals known to the state to cause cancer or reproductive hazards. The agency formed a workgroup to address the matter and has drafted “operating principles” based on its input. Among the concepts the agency is considering are a central “clearinghouse” of warning messages created
by food manufacturers, point-of-sale pamphlets, cash-register-receipt warnings, on-product warning labels, or shelf signs. Public comments can be submitted during the workshop or in writing until January 16, 2009.