The U.S. Department of Agriculture’s Agriculture Marketing Service (AMS) has proposed amending regulations that govern the U.S. Standards for Condition of Food Containers. According to AMS, these revisions are necessary to “reflect current industry practices” and include “simplifying sampling plans, updating the acceptable quality levels to incorporate new defects, and updating current defects to include new packaging technologies and interior can defects.” These amendments “could potentially affect more than 26,000 food manufacturing establishments that may request to have their product containers inspected under the provisions of the U.S. Standards for Condition of Food Containers.” The agency will accept comments on the proposal until January 19, 2010. See Federal Register and AMS Press Release, November 19, 2009.

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For decades, manufacturers, distributors and retailers at every link in the food chain have come to Shook, Hardy & Bacon to partner with a legal team that understands the issues they face in today's evolving food production industry. Shook attorneys work with some of the world's largest food, beverage and agribusiness companies to establish preventative measures, conduct internal audits, develop public relations strategies, and advance tort reform initiatives.

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