Category Archives Issue 374

The Government Accountability Office (GAO) has released a report titled “USDA Could Enhance Pesticide and Fertilizer Usage Data, Improve Outreach, and Better Leverage Resources.” GAO was asked to investigate the effect of budgetary cutbacks on a program that gathers, analyzes and disseminates information about the use of agricultural chemicals. According to the report, the cutbacks forced data users to rely on older statistics, “which hindered their ability to make informed decisions because agricultural chemical use can change from year to year due to the emergence of new pests, weather variations, changing market conditions, and other factors.” GAO recommends various improvements to the system, including incorporating data from other publicly available sources, minimizing potential overlap with other data sources and identifying and consulting with data users on a regular basis.

The White House Office of Science and Technology Policy has published a notice requesting public comment on the National Nanotechnology Initiative’s draft “Strategy for Nanotechnology-Related Environmental, Health, and Safety Research.” Comments are requested by January 6, 2011. The draft describes the research that 25 federal agencies believe is needed to adequately assess the environmental, human health and safety aspects of nanomaterials, and includes information about the state of the science and an analysis of the gaps and barriers to achieving the necessary research. The core research areas involved are nanomaterial measurement, human exposure assessment, human health, the environment, and risk assessment and risk management methods.

The U.S. House of Representatives has approved the Healthy, Hunger-Free Kids Act of 2010 (S. 3307), which first lady Michelle Obama called “a groundbreaking piece of bipartisan legislation that will significantly improve the quality of meals that children receive at school and will play an integral role in our efforts to combat childhood obesity.” President Barack Obama (D) is expected to sign the $4.5 billion bill, approved in a 264-157 vote on December 2, 2010. The measure was approved by the U.S. Senate in August. The legislation allows the U.S. Department of Agriculture (USDA) to set new nutritional standards for all foods sold in schools, including lunch lines and vending machines, and will require schools to offer more fruits, vegetables, whole grains, and low-fat dairy products. Its provisions also make it easier for qualified children to receive free school meals and provide funding for 21 million after-school meals annually in…

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