European Union (EU) member states have reportedly endorsed a draft regulation aiming to “harmonize the implementation of the zero tolerance policy on non-authorized genetically modified (GM) material in feed.” According to a February 23, 2011, Europa press release, the proposal put forth by the Standing Committee on the Food Chain and Animal Health (SCoFCAH) would allow imported feed to contain up to 0.1 percent unauthorized GM seed, a limit that reflects the lowest level of GM presence considered by the EU GMO Reference Laboratory when validating detection methods. If adopted by the European Parliament and the Council in the next three months, the draft regulation would apply only to GM feed material “authorized for commercialization in a third country and for which an authorization procedure is pending in the EU or of which the EU authorization has expired.” Under these rules, “feed will be considered non-compliant with EU legislation when…
Category Archives Issue 383
The Food and Drug Administration (FDA) recently announced that agency analysts turned to next-generation sequencing to test samples collected during a Salmonella outbreak that purportedly sickened nearly 300 people from 44 states and the District of Columbia. The 2009 2010 outbreak was linked to the spice rub used on certain salamis and was ultimately traced to a single food facility. According to FDA, “The findings supported the information gathered in the field phase of the investigation and suggest an important role for this novel tool in augmenting future outbreak investigations.” See FDA Press Release, February 24, 2011.
The U.S. Department of Agriculture, the Food and Drug Administration, the Office of the Under Secretary for Food Safety, and the Center for Food Safety and Applied Nutrition have announced a March 16, 2011, public meeting in College Park, Maryland, to provide information and receive public comments on draft U.S. positions to be discussed at the 31st session of the Codex Committee on Contaminants on Fish and Fishery Products (CCFFP) on April 11-16 in Tromso, Norway. CCFFP “is responsible for elaborating worldwide standards for fresh, frozen (including quick frozen) or otherwise processed fish, crustaceans, and mollusks.” Agenda items include proposed draft standards for fish sauce, smoked fish, smoke-flavored fish, and smoke dried fish; proposed draft codes of practice for fish and fishery products and scallop-meat processing; proposed methods for determining biotoxins in raw and live bivalve mollusks; and proposed revisions to food-additive standards for fish and fishery products. See Federal…
The U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) has issued a proposed rule that would address a 2008 Farm Bill mandate making catfish an amenable species under the Federal Meat Inspection Act and therefore requiring all domestic and imported catfish to undergo FSIS inspection. According to a February 18, 2011, press release, FSIS has offered two definitions for “catfish,” one limited to all species in the family Ictaluridae and a broader one that covers all species in the order Siluriformes, which includes Ictaluridae, Pangasiidae and Clariidae, the three families “typically found in human food channels.” The proposed rule would also require, among other provisions, that all catfish “produced in or imported to the United States” bear an FSIS inspection mark or “a mark of inspection from the country from which it was exported.” In addition, the agency has suggested plans for (i) inspecting catfish farms, (ii)…
Senator Patrick Leahy (D-Vt.) has requested that Attorney General Eric Holder provide an update on the Justice Department’s criminal investigation into the 2009 Salmonella outbreak involving contaminated peanuts from Peanut Corp. of America (PCA) facilities. As Leahy reminds Holder in his February 22, 2011, letter, the outbreak was linked to the deaths of nine people and purportedly sickened more than 700 others. He also cites his previous request that the department conduct “a full criminal investigation into this matter.” PCA declared bankruptcy in 2009, and neither its former CEO nor other executives have been charged to date. According to Leahy, “Given the PCA investigation, the pistachio recall, and last summer’s salmonella outbreak from eggs, my concerns remain that wrongdoers are disregarding the health and safety of American consumers by choosing to sell contaminated products. I hope that there has been a thorough criminal investigation into PCA’s conduct at the least,…
12
