The European Food Safety Authority (EFSA) will host a meeting on March
20, 2013, in Brussels to discuss the agency’s work in the area of endocrine
active substances (EAS) and endocrine disruptors (ED). The EFSA Scientific
Committee will present its opinion on “Hazard assessment of endocrine
disruptors: scientific criteria for identification of endocrine disruptors and
appropriateness of existing testing methods for assessing effects mediated
by these substances on human health and the environment,” which was
created in response to the European Commission’s September 2012 mandate
to define scientific criteria for identifying ED and to review whether existing
toxicity methods are appropriate to identify and characterize potential
endocrine activity (effect on endocrine system) and/or endocrine disruption
(leading to an adverse effect) in humans and the ecosystem.

About The Author

For decades, manufacturers, distributors and retailers at every link in the food chain have come to Shook, Hardy & Bacon to partner with a legal team that understands the issues they face in today's evolving food production industry. Shook attorneys work with some of the world's largest food, beverage and agribusiness companies to establish preventative measures, conduct internal audits, develop public relations strategies, and advance tort reform initiatives.

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