The U.S. Food and Drug Administration (FDA) has issued guidance
for industry about the agency’s “current thinking regarding the use of
nanomaterials or the application of nanotechnology in food for animals.”
According to FDA, the recommendations are intended to assist
industry and other stakeholders identify potential safety or regulatory
status issues. See Federal Register, August 5, 2015.


Issue 574

About The Author

For decades, manufacturers, distributors and retailers at every link in the food chain have come to Shook, Hardy & Bacon to partner with a legal team that understands the issues they face in today's evolving food production industry. Shook attorneys work with some of the world's largest food, beverage and agribusiness companies to establish preventative measures, conduct internal audits, develop public relations strategies, and advance tort reform initiatives.

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