The U.S. Food and Drug Administration (FDA) has announced two additional
public meetings, February 27, 2014, in Chicago, Illinois, and March 13 in
Anaheim, California, to discuss the Food Safety Modernization Act (FSMA)
proposed rule for “Focused Mitigation Strategies to Protect Food Against
Intentional Adulteration.”

The meetings are the second and third in a series announced in the December
20, 2013, Federal Register and on FDA’s FSMA website. The first meeting is
slated for February 20 in College Park, Maryland.


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For decades, manufacturers, distributors and retailers at every link in the food chain have come to Shook, Hardy & Bacon to partner with a legal team that understands the issues they face in today's evolving food production industry. Shook attorneys work with some of the world's largest food, beverage and agribusiness companies to establish preventative measures, conduct internal audits, develop public relations strategies, and advance tort reform initiatives.