The U.S. Government Accountability Office (GAO) has issued a September
2011 report claiming that the Department of Health and Human Services
(HHS) and U.S. Department of Agriculture (USDA) have failed to obtain
credible data on the use of antibiotics in food animals, as well as the presence
of resistant bacteria in animals and retail meat. After examining the extent
to which U.S. agencies have addressed this area of concern, GAO apparently found major gaps in the information needed to understand how livestock antibiotics can contribute “to the emergence of resistant bacteria that may affect humans.” In particular, the report faulted the Food and Drug Administration (FDA) for failing to adequately monitor a 2010 voluntary strategy designed to limit “approved uses of antibiotics” and increase “veterinary supervision of use.” According to GAO, “FDA does not collect the antibiotic use data, including the purpose of use, needed to measure the strategy’s effectiveness.”

The report also points to proactive measures taken by the European Union,
which banned the use of antibiotics to promote animal growth in 1995, while
praising the extensive data collection activities that have allowed Danish
officials to track antibiotic resistance in retail meat, food animals and humans.
“Some of their experiences may offer lessons for the United States,” concludes
the report’s executive summary. “GAO recommends that HHS and USDA (1)
identify and evaluate approaches to collecting detailed data on antibiotic use
in animals and use these data to evaluate FDA’s voluntary strategy, (2) collect
more representative data on resistance, and (3) assess previous efforts on
alternatives to identify where more research is needed.”

About The Author

For decades, manufacturers, distributors and retailers at every link in the food chain have come to Shook, Hardy & Bacon to partner with a legal team that understands the issues they face in today's evolving food production industry. Shook attorneys work with some of the world's largest food, beverage and agribusiness companies to establish preventative measures, conduct internal audits, develop public relations strategies, and advance tort reform initiatives.

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