The U.S. Department of Health and Human Services (HHS), U.S. Department of Agriculture and Office of the Acting Secretary for Food Safety have announced a public meeting to address an upcoming session of the Codex Alimentarius Commission, the international food standards body established by the U.N. Food and Agriculture Organization and World Health Organization. Slated for October 8, 2009, the meeting will consider U.S. draft positions pertaining to the 31st Session of the Codex Committee on Nutrition and Foods for Special Dietary Uses (CCNFSDU) to be held November 2-6 in Dusseldorf, Germany. CCNFSDU studies nutritional problems and advises the Codex on general nutritional issues; drafts general provisions concerning the nutritional aspects of all foods; develops standards, guidelines and related texts pertaining to foods for special dietary uses; and considers provisions on nutritional aspects proposed for inclusion in Codex standards. The U.S. agencies will also hold a working group on October 31 to discuss the development of nutrient reference values for nutrients associated with increased or decreased risk of non-communicable diseases. See Federal Register, August 20, 2009.

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For decades, manufacturers, distributors and retailers at every link in the food chain have come to Shook, Hardy & Bacon to partner with a legal team that understands the issues they face in today's evolving food production industry. Shook attorneys work with some of the world's largest food, beverage and agribusiness companies to establish preventative measures, conduct internal audits, develop public relations strategies, and advance tort reform initiatives.

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