Shook Attorneys to Join Panel on Food Litigation Trends at ABA Conference

Shook Partner Greg Wu will join “Recent Trends in Food and Beverage Labeling Litigation,” a panel moderated by Partner Amir Nassihi, at the American Bar Association’s (ABA’s) Hot Topics in Toxic Torts and Environmental Law conference in Coronado, California, on April 6, 2019. The panelists will “take a broad look at the types of cases being filed, the key legal issues currently in play, and recent developments impacting litigation of these high exposure cases.” Conference registration is open to members and non-members of the ABA.