Shook, Hardy & Bacon has been named the “Top Firm for Food & Beverage” news in the JD Supra 2018 Readers Choice Awards, chosen by readers from more than 50,000 authors whose work was published on the site in 2017. Madeleine McDonough and Mark Anstoetter were ranked first and second “Top Authors” in Food & Beverage out of 800 authors, and McDonough was ranked second in “Top Authors” in the Class Action category.

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For decades, manufacturers, distributors and retailers at every link in the food chain have come to Shook, Hardy & Bacon to partner with a legal team that understands the issues they face in today's evolving food production industry. Shook attorneys work with some of the world's largest food, beverage and agribusiness companies to establish preventative measures, conduct internal audits, develop public relations strategies, and advance tort reform initiatives.

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