Scotland’s Crown Office reportedly will not prosecute Errington Cheese for the death of a three-year-old linked to an outbreak of E. coli in 2016. A March 2017 Health Protection Scotland report apparently found Errington’s unpasteurized Dunsyre Blue cheese to be the “likely” source of the outbreak and the cause of the child’s death. The Crown Office reportedly concluded that the child died from complications of an E. coli infection, but it decided not to pursue criminal action. After the outbreak, a local council government banned the sale of some of Errington’s artisanal sheep’s-milk cheese, and the company reportedly plans to challenge the ban in early 2018.