Category Archives Issue 725

A study examining the health effects of soft drink consumption in 10 European countries reportedly found that both sugar-sweetened and artificially sweetened beverages are associated with greater all-cause mortality. Mullee et al., "Association Between Soft Drink Consumption and Mortality in 10 European Countries," JAMA Internal Medicine, September 3, 2019. The researchers assessed dietary intake of 451,743 participants and apparently found a correlation between consuming two or more soft drinks per day and higher rates of mortality from circulatory, digestive and neurodegenerative diseases.

A U.K. modeling study has apparently found that a 20% tax on foods with high levels of sugar could reduce rates of obesity more than taxes on sugar-sweetened beverages (SSBs). Scheelbeek et al., "Potential impact on prevalence of obesity in the UK of a 20% price increase in high sugar snacks: modelling study," BMJ, September 4, 2019. The study model predicted the effects of a 20% price increase on "three categories of high sugar snacks: confectionery (including chocolate), [cookies], and cakes." The model reportedly showed that the price increase would cause average Body Mass Index numbers for U.K. residents to decrease by 0.53. "This change could reduce the UK prevalence of obesity by 2.7 percentage points," the researchers assert.

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