CFS Files Petition to Ban Hydroponic Agriculture in Organic Food
The Center for Food Safety (CFS) has filed a petition recommending that the U.S. Department of Agriculture (USDA) prohibit the use of hydroponic agriculture in the cultivation of organic food. “Hydroponic production systems are fundamentally different from organic production systems as defined by federal law—they do not promote soil health or conserve biodiversity,” the petition states. “Organic certification of hydroponics thus misleads consumers, because these products are indistinguishable from truly organically produced products with the same label.”
CFS argues that organic production by definition must include soil, citing the Organic Foods Production Act and noting that the statute and the National Organic Program’s final rule implementing it do not include the words “hydroponic” or “soilless.” The petition urges USDA to amend existing regulations to expressly prohibit hydroponic systems in organic production and revoke existing organic certifications issued to hydroponic operations.